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Romesco and Yogurt Dip

A refreshing spinoff from the traditional sour cream dip or hummus served at most parties.. brighten up the party with this vibrant and unique dish!

 Ingredients

  • 1 bottle of LIVWELL Calabrian Chili Pepper Romesco
  • 1 large container of full fat or 2% greek yogurt (i.e. Fage)
  • Roasted salted almonds (chopped finely)
  • Chopped parsley

Directions

  1. Empty yogurt into medium serving bowl.
  2. Swirl in½ the romesco sauce with the yogurt. (Tip: Reserve rest of bottle for topoffs).
  3. Garnish dish with almonds and parsley and serve with warm tortilla chips or pita bread. Deliciouso!

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