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Chicken with Romesco Sauce

Crispy, zesty, delicious chicken thighs with romesco sauce, which serve great at a family barbeque, or for a weeknight meal with side of any grain and veggie. The possibilities are endless for this flavorful dish!

 

INGREDIENTS 

  • 1 lb of chicken thighs
  • ½ cup olive oil
  • ½ tsp salt
  • ¼ tsp ground pepper
  • 1 bottle of LIVWELL Romesco Sauce
  • Parsley or basil for garnish (optional)
  • Lemon zest from one lemon for garnish (optional)

 

DIRECTIONS

  1. Preheat oven to 400 degrees
  2. In medium bowl, mix chicken thighs with romesco sauce, olive oil, salt and pepper.
  3. Next, line large baking sheet tray with aluminum foil. Add each chicken breast flat and bake for about 15 - 20 minutes until cooked throughout.
  4. Pull from oven, garnish with fresh parsley or basil, and lemon zest. Enjoy while still warm!

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