Vegan Caesar Salad with Tahini Dressing

Ingredients:

·       Romaine lettuce or kale

·       Homemade croutons ( using gluten free bread)

·       Shredded Mozzarella (1/2 cup)

·       Optional: Roasted chickpeas, crispy tofu, shredded carrots and cucumber

·       A generous drizzle of LIVWELL creamy miso caesar dressing

Instructions:

·       Toss the greens with the fresh croutons and mozzarella cheese

·       Drizzle with the creamy miso caesar dressing and toss to coat.

·       Serve topped with crunchy homemade croutons for added texture.