Pasta alla Norma is one of Sicily’s most beloved dishes — tender roasted eggplant, sweet San Marzano tomatoes, and fresh basil. Our version honors that tradition entirely plant-based: cashews deliver the same silky richness without any dairy.
If you love eggplant parm or Italian caponata, this sauce was made for you.
"This alla norma sauce is SO good, ive almost used the case already. About time to order more!"
— Elyse (5/5)
This is the best jarred
"This is the best jarred eggplant sauce I have ever encountered!! Given my lack of time to cook my sauce from scratch - this is now a welcome edition into the family rotation"
— Candice A. (5/5)
Delicious
"You had me at Eggplant parm in a jar.... so blown away by the creaminess and deliciousness!!"
— Heidi N. (5/5)
Finally a good eggplant sauce!
"I am so obsessed with eggplant parm and finally a sauce that tastes just like it…. Will buy again!!!’"
— Anastasia R. (5/5)
Q&A
Choosing a selection results in a full page refresh.