Tuscan Butternut & Sage Pasta Sauce — 3-Pack

Inspired by the rolling farmlands of Tuscany, where autumn vegetables are cooked low and slow with just a handful of simple ingredients. Sweet butternut squash, savory sage, extra virgin olive oil, and a touch of apple and carrot come together in a sauce that’s rich, velvety, and deeply satisfying — with zero dairy and nothing you can’t pronounce.

Loaded with Vitamins A & E. Naturally creamy from the squash itself, with cashews adding subtle richness and plant-based protein.

Ingredients: Butternut squash, water, apples, onion, carrots, beet sugar, olive oil, cashews, sea salt, sage, citric acid

Perfect with: Pasta, gnocchi, polenta, pizza, flatbread, roasted vegetables, stuffed shells